When we got back inside, the house was full of such a delicious smell. The potimarron was done. Out it came to cool.
Pacha came sniffing around the kitchen worktable while I was skinning the squash. As I mentioned, the skin is edible and really good. So I shared it with Pacha for a mid-morning snack. He loved it!
With the purée, I'm going to make something yummy for dinner tonight. But that will have to wait for tomorrow and more pictures!
Try to guess what I'm making!